Foods from the Past: Pork Dinners

Pork might just be my favorite protein.  And that’s not just because pork belly is a contender for my favorite cut of meat.  I love pork because it comes in so many tasty forms.  You’ve got pork chops, pulled pork, baby back ribs, short ribs, pork belly, bacon (which is just cured belly), jowl meat, … Continue reading