Daily Food: Scrumptious Pork Chop

Pork is my favorite meat, and pork chops might be my favorite cut of the animal.  There’s the perfect, meaty loin section along the the top of the rib and the the luscious, fatty layer surrounding it.  Depending on where on the ribs the chop was cut, you can also get some of the baby … Continue reading

Barbecue Exchange

Over my spring break, I got a new motorcycle!  This isn’t directly food-related, but I wanted to share the whole story of visiting Barbecue Exchange, which is a barbecue joint in Gordonsville that my family frequents often on our motorcycles.  We waited for a nice, sunny afternoon, and we set off on our bikes: me … Continue reading

Homemade Meatballs

Since buying a share of a cow, my family has a freezer full of ground beef, and I finally decided to do something more creative with it than just making hamburgers.  I made meatballs!  They’re pretty much small, well-seasoned, spherical hamburgers, but I made them even more exciting by making them for breakfast. I took … Continue reading

Glorious Breakfast

Just this morning I prepared what I must consider one of the most glorious, gorgeous breakfasts of all time.  It was simply a leftover hamburger topped with fried eggs and sauteed swiss chard, but somehow it evolved into something stunning and gormet-looking.  And I managed to this on a school-day morning, no less! It began … Continue reading

Weekend Breakfast: Vegetables and Eggs

Having a great breakfast is like a ritual for me.  Even if it means that I might be late for class, I will not compromise having a nutritious and filling breakfast.  It sets me up for having a good day and feeling great and continuing to eat well for the rest of the day.  Much … Continue reading