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Fall Classics

Posted by slowfoodiebear on April 1, 2012 · 1 Comment

This post is about two of the most classic fall foods: pumpkin pie and hot apple cider. I haven’t made them recently–I’m just finally posting pictures of all the wonderful foods I made last year. Apple cider was one of my favorites. I think I went though an entire gallon about every other week between … Continue reading →

Filed under eggs, pie · Tagged with apple cider, baking, classic, fall, pecans, pie, pumpkin pie

Apple Cake

Posted by slowfoodiebear on January 9, 2012 · 1 Comment

In the fall, I had taken a trip to Carter Mountain in Charlottesville, Va. It’s one of the must-see and -do things students must do during their time at UVA. I got to go right into the apple orchards and pick the Fiji and Pink Lady apples that were ripe at the time. Because of … Continue reading →

Filed under buttermilk, Dessert, eggs, pie, uncategorized · Tagged with apple orchards, apples, buttermilk, carter mountain orchard, pie, pink lady apples, whole wheat pastry flour

Maple Buttermilk Pie

Posted by slowfoodiebear on October 27, 2011 · 2 Comments

For a fall-themed sorority fundraiser this weekend, I volunteered to prepare and bring baked goods. Rather than baking the expected cookies or brownies, I tried some new recipes that embodied the spirit of fall. The pie I made was a Maple Buttermilk Pie from a recipe I found on 101cookbooks.com. The recipe included directions for … Continue reading →

Filed under buttermilk, Dessert, eggs, pie · Tagged with buttermilk, eggs, pie

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Fall Classics

Apple Cake

Maple Buttermilk Pie

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