Easter Brunch

This post is about Easter brunch, an iconic meal, and about what you can do with the leftovers. ┬áMy mom made her famous frittata with bacon, potato, and┬áGouda┬ácheese. We had a bright and beautiful fruit salad along side. I was the lucky one who got the frittata leftovers which made for quick, protein-rich meals when … Continue reading