Foods from the Past: Salmon Over Salad

Last year, fish topped with pesto was a staple of mine.  I know that makes me quite an abnormal college student, but I loved (and still do!) salmon and trout broiled or baked with a nice smear of pesto on top.  So here is a dinner I made for myself and some friends of pan-seared … Continue reading

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Broiled Salmon with Pesto

Hello all!  It’s been far too long since my last post, but I’m determined to catch up with telling you about all the delicious meals I’ve made this year.  Today, I’m writing about one of my favorite ways to cook salmon.  I love pan-searing it so that the skin gets crispy and delicious, but during … Continue reading